INGREDIENTS
1.5 pounds flank steak
¾ cup brown sugar
¾ cup soy sauce
2 cloves garlic
¾ cup water
2 tbs corn starch
2 tbs sesame oil
1 cup shredded Carrots
INSTRUCTIONS
Get full recipe >> Instant Pot Mongolian Beef @ Adventures of a Nurse
source https://dishesandcooking.com/2018/11/instant-pot-mongolian-beef-recipe-2.html Via 5 minutes recipes https://ift.tt/2qawdZa
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